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Now I Can Sing To "The BBQ Song"

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  • Now I Can Sing To "The BBQ Song"

    <video link>

    http://www.youtube.com/watch?v=6ubTQfr_tyY

    I couldn't say it better myself....
    (Being a transplanted Yankee lovin' livin' the southern life)
    Jeff[8D]


    http://community.webshots.com/user/deepnhock

  • #2
    I lived on barbecue when I was a teenager (and still do!). I took my Studebaker to one of the barbecue joints where I used to go when I was in high school. The canopies are empty now and the building has been remodeled, but every night there used to be filled with cars and people looking and talking about cars.

    If you had a high lift cam, you could impress people by rattling the top of the canopy!




    They didn't mention Virginia! A friend went with me to Bills Barbecue and his comment was "Well North Carolina doesn't have anything to worry about! [:0]


    Leonard Shepherd
    http://leonardshepherd.com/

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    • #3
      I noticed that too..
      And it was Freddy Badgette that got me hooked on 'Lexington' style BBQ from a place just over the mountain from Mt. Airy in Virginia..
      That place closed, but Freddy searched and searched until he found me a suitable replacement, bless his heart[]
      Jeff[8D]


      quote:Originally posted by lstude
      <snip>
      They didn't mention Virginia! A friend went with me to Bills Barbecue and his comment was "Well North Carolina doesn't have anything to worry about! [:0]
      http://community.webshots.com/user/deepnhock
      HTIH (Hope The Info Helps)

      Jeff


      Get your facts first, and then you can distort them as much as you please. Mark Twain



      Note: SDC# 070190 (and earlier...)

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      • #4
        being from the midwest i would rather have a maid rite

        27 commander 47 M5 50 2dr 51 conv. 50 starlite 37 coupe express

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        • #5
          If youaaaallll have any equivocation about which BBQ is the best, than you need to conduct a pilgrimage to Taylor, Texas and visit Louis Mueller BBQ[^][^]. It was even featured on Diners, Drive-Ins and Dives on the Food Channel.

          It has a rightous vinegar, and onion based sauce. You will think that you died, and gone to heaven.

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          • #6
            MMMmmmmmmm...
            I can see a hostage BBQ sauce exchange comin' up[]
            Jeff[8D]


            quote:Originally posted by Chucks Stude

            <snip>
            It has a rightous vinegar, and onion based sauce. You will think that you died, and gone to heaven.[/br]
            http://community.webshots.com/user/deepnhock
            HTIH (Hope The Info Helps)

            Jeff


            Get your facts first, and then you can distort them as much as you please. Mark Twain



            Note: SDC# 070190 (and earlier...)

            Comment


            • #7
              *slow clap*
              Best. Song. Ever.

              Jeff, you know we're gonna ask you to sing it on demand, like a school spirit song.
              I'm glad it had pictures to remind me I live in San Francisco, Florida.

              Who's organizing the SDC Interstate BBQ Tour next summer?[}][]

              Andy
              62 GT
              Andy
              62 GT

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              • #8
                http://www.jackstackbbq.com/jack-sta...staurants/i/4/

                Since were talking about BBQ this has to be my favorite.
                Can't seem to find the nice photo of there sign that I took, but its visable on the link.

                I guess now the conversation will split as to which regions BBQ is the best or the age old question:
                Dry or Wet []

                Chop Stu
                61 Lark

                sigpic

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                • #9
                  There's a little place just across the river from here with some pretty good Barbecue. We've even had it at chapter meetings we've hosted. Good eatin' fer sure! [^]

                  Matthew Burnette
                  Hazlehurst, GA

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                  • #10
                    Well, not all Yankees think cookouts are BBQ - Kansas City is famous for the Midwest's greatest Q. There are many here in Wichita, but Two Brothers makes good dry rub, and has the best sauce around IMO.

                    Chris Pile
                    Midway Chapter SDC
                    The Studebaker Special
                    The only difference between death and taxes is that death does not grow worse every time Congress convenes. - Will Rogers

                    Comment


                    • #11
                      Good topic. I design BBQ ovens for a living. Toughest part is all the product testing in our engineering and culinary labs.

                      http://www.southern-pride.com/

                      Jim

                      _________1966 Avanti II RQA 0088______________Rabid Snail Racing
                      Jim
                      Often in error, never in doubt
                      http://rabidsnailracing.blogspot.com/

                      ____1966 Avanti II RQA 0088_______________1963 Avanti R2 63R3152____________http://rabidsnailracing.blogspot.com/

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                      • #12
                        There is a place in Bluff City, TN called Ridgewood Barbecue. Bluff City is positioned roughly between Johnson City and Elizabethton. It is legendary for pulled pork in the East TN area. During the NASCAR weekends at Bristol, Benny Parsons used to frequent the establishment, and would sometimes plug it during his broadcasts. And, be sure and try the baked beans and home fries. To die for, in my opinion.

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                        • #13
                          A couple years ago my Doctor, who's quite a joker, asked me if I was going anywhere that summer. I said yes, South Bend (he's from Chicago), Southwest Missouri, and Kansas City. Then he says 'Oh, then I guess I better increase your cholesterol medication'.


                          Dwain G.

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                          • #14
                            quote:Originally posted by jlmccuan

                            Good topic. I design BBQ ovens for a living. Toughest part is all the product testing in our engineering and culinary labs.

                            http://www.southern-pride.com/
                            Sounds like a live demo at a meet is inorder!! [][]

                            Dwain, not sure your plans in KC but there are hundreds of places to eat BBQ, Feel free to email if you need a local hand in picking a place. Personally Arthur Bryants is the most well known, but really not the best IMHO. Unless you like the vinegar style taste and fatty meat.

                            Gates
                            Jack Stack
                            KC Materpiece (run by maker of the Sauce)
                            Cowtown BBQ

                            Chop Stu
                            61 Lark

                            sigpic

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                            • #15
                              We do get a lot of good tasting in. All styles from all over the world. In addition to thousands of Mom and Pop's we also do Hard Rock, Chili's, Disney, Dolly World, Sticky Fingers, Hormel, Famous Dave's, and a bunch of other chains.

                              One of the really interesting installs was a pair of USDA approved fish smokers. The recipe starts with 2 tons of fish!!

                              Jim

                              _________1966 Avanti II RQA 0088______________Rabid Snail Racing
                              Jim
                              Often in error, never in doubt
                              http://rabidsnailracing.blogspot.com/

                              ____1966 Avanti II RQA 0088_______________1963 Avanti R2 63R3152____________http://rabidsnailracing.blogspot.com/

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