Young girls and Studebakers

[Mike Van Veghten]

Or should I say, just different looking cars.

I went to my local "In and Out" (burgers) the other day....got my normal order. The guy handing me my food asked if I wanted sugar for my iced tea. I said yes, 16 please (yea...tea with my sugar..!) He handed them to me...already counted out...!
A girl standing beside him said...."see, I told you, I recognized the car !".

I had to laugh...

Mike

P.s. - My 59, 2dr wagon is my daily driver.

[JRoberts]

It is nice to be noticed by the cool car you drive.

[DEEPNHOCK]

Get out of the south and they don't know what sweet tea is...

Or should I say, just different looking cars.
I went to my local "In and Out" (burgers) the other day....got my normal order. The guy handing me my food asked if I wanted sugar for my iced tea. I said yes, 16 please (yea...tea with my sugar..!) He handed them to me...already counted out...!
A girl standing beside him said...."see, I told you, I recognized the car !".
I had to laugh...
Mike
P.s. - My 59, 2dr wagon is my daily driver.

[Chris Pile]

16 sugars? Are you a diabetic yet?

[ralt12]

Not funny.

[JRoberts]

Get out of the south and they don't know what sweet tea is...

....and thus the need for excess sugar in unsweetened tea, espeically if it is cold. If the sugar is not put in while the tea is boiling, or close to it, it will not properly disolve (Yes it is a molecular thing. At least that is what my son said he learned in chemestry class.). As a result to make tea sweet when adding it after the tea has been made and cooled, you end up putting more sugar than seems needed just to make it taste somewhat sweet.

I hardly ever drink tea anymore, and never will order it north of Richmond, VA. or west of Memphis, TN.

[dictator27]

Get out of the south and they don't know what sweet tea is...

Unless it's chai

No sugar in my iced tea, thank you. You can squeeze half a lemon in it, though.

Terry

[Chris Pile]

I do not profane my tea with sugar.

[rockinhawk]

....and thus the need for excess sugar in unsweetened tea, espeically if it is cold. If the sugar is not put in while the tea is boiling, or close to it, it will not properly disolve (Yes it is a molecular thing. At least that is what my son said he learned in chemestry class.). As a result to make tea sweet when adding it after the tea has been made and cooled, you end up putting more sugar than seems needed just to make it taste somewhat sweet.

I hardly ever drink tea anymore, and never will order it north of Richmond, VA. or west of Memphis, TN.

Same way with GRITS. You gotta put the salt in while they are cooking. NT

[DEEPNHOCK]

What is truly wierd is that I like grits with butter and 'sugar free' syrup....
I know it's all wrong, but......
Jeff

Same way with GRITS. You gotta put the salt in while they are cooking. NT

[Mike Van Veghten]

I'm talken girls & Studebakers, and you nut cases want to talk sugar/diabeties.......this sure went to hell, didn't it..!

I knew I backed off this Stude internet stuff for some reason.

Mike

P.s. - And no, for those with their concern...I don't have diabeties...!

[Milaca]

Mike, to relate to your original story, I received a compliment from a cute young lady attending the Dairy Queen drive-thru last summer when I was driving my Hawk. It was certainly a pleasant surprise.

[Bob Andrews]

Mike, to relate to your original story, I received a compliment from a cute young lady attending the Dairy Queen drive-thru last summer when I was driving my Hawk. It was certainly a pleasant surprise.

I know this really cute girl that works at the SNM you should show it to. The Hawk, that is<GG>

[Milaca]

I know this really cute girl that works at the SNM you should show it to. The Hawk, that is<GG>

"Giggity giggity!"

[HammondA100]

I better be careful then because I'm married!!
As for the tea - we drink chai around here. My wife is a foreigner so we do things differently Tak děkuji!!